Peach Month Recipe for Your RV

If you’re in the mood for a refreshing, healthy recipe, just pick up a crate of peaches the next time you’re at a store or market. August is Peach Month and this recipe is perfect to close out the summer.

Peaches & Cream Pie

Prep – 30 mins. | Cook – 40 mins. | Ready in – 3 hrs. 30 mins.

Ingredients

•    3/4 cup all-purpose flour
•    1/2 teaspoon salt
•    1 teaspoon baking powder
•    1 (3 ounce) package non-instant vanilla pudding mix
•    3 tablespoons butter, softened
•    1 egg
•    1/2 cup milk Milk
•    1 (29 ounce) can sliced peaches, drained and syrup reserved
•    1 (8 ounce) package cream cheese, softened
•    1/2 cup white sugar
•    1 tablespoon white sugar
•    1 teaspoon ground cinnamon

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease sides and bottom of a 10 inch deep-dish pie pan.
  2. In a medium mixing bowl, mix together flour, salt, baking powder and pudding mix. Mix in butter, egg and milk. Beat for 2 minutes. Pour mixture into pie pan. Arrange the peach slices on top of the pudding mixture.
  3. In a small mixing bowl, beat cream cheese until fluffy. Add 1/2 cup sugar and 3 tablespoons reserved peach syrup. Beat for 2 minutes. Spoon mixture over peaches to within 1 inch of pan edge. Mix together 1 tablespoon sugar and 1 teaspoon cinnamon, and sprinkle over top.
  4. Bake in preheated oven for 30 to 35 minutes, until golden brown. Chill before serving.

Visit Leisure Time RV

As the summer winds down, come see us at Leisure Time RV for RV repair or maintenance service. If you’re gearing up for some fall adventures, come check out Leisure Time RV’s inventory to find your next RV or travel trailer.

Recipe by Debbi Borsick

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